This side dish is a high-fiber mix of lightly stir-fried, heart-healthy green veggies!
This recipe is a “free”food on The 1:1:1 Diet!
- 1 tablespoon extra- virgin olive oi or avocado oil
- 2 cups broccoli florets
- 2 cups asparagus
- 2 cups chopped (1″) sugar snap peas
- 1/3 cup teriyaki sauce
In a large skillet, over medium-high heat, heat the olive oil. Sauté the broccoli, asparagus, and sugar snap peas, stirring frequently, until tender but crisp and bright green, about 4 minutes. Add the teriyaki sauce and toss. Remove from the heat and serve.